Wednesday, October 19, 2016

Vegetarian Chile

Taco Bell taco seasoning pack
Salt to taste
Cans:
Green Chiles - 2
Diced tomatoes - 2
Black eyed Peas
Black Beans
Kidney Beans
Corn -2
Pinto Beans
White Beans
White Kidney Beans (Cannellini Beans)
Chili Beans - including sauce
Garbanzo Beans

Drain and rinse all beans (except chili beans). Dump full cans of tomatoes, corn, chili beans, and green chiles. Add 2 1/2 cups liquid (veggy broth or water). Cook on stove top or crock pot until warm.